Guatemala Huehuetenango
Organically grown at an altitude of about 5000 feet in the Todos Santos Chuchumantes municipality, this washed Guatemalan Huehuetenago—a mix of Caturra, Pache, Bourbon, Catuai, and Catimor varieties of Arabica—is sweet and complex with a creamy body and notes of floral and citrus. A delightfully rich cup of coffee.
Fresh roasted in small batches. Please allow up to 48 hours to process.
Available in City (Medium) or Full City (Medium/Dark)
Organically grown at an altitude of about 5000 feet in the Todos Santos Chuchumantes municipality, this washed Guatemalan Huehuetenago—a mix of Caturra, Pache, Bourbon, Catuai, and Catimor varieties of Arabica—is sweet and complex with a creamy body and notes of floral and citrus. A delightfully rich cup of coffee.
Fresh roasted in small batches. Please allow up to 48 hours to process.
Available in City (Medium) or Full City (Medium/Dark)
Organically grown at an altitude of about 5000 feet in the Todos Santos Chuchumantes municipality, this washed Guatemalan Huehuetenago—a mix of Caturra, Pache, Bourbon, Catuai, and Catimor varieties of Arabica—is sweet and complex with a creamy body and notes of floral and citrus. A delightfully rich cup of coffee.
Fresh roasted in small batches. Please allow up to 48 hours to process.
Available in City (Medium) or Full City (Medium/Dark)
